{"product_id":"la-borderie-coteaux-blanc-les-devoix","title":"La Borderie - Coteaux Blanc « Les Devoix » 2019","description":"\u003cp\u003e\u003cstrong\u003eA grape variety:\u003c\/strong\u003e Chardonnay.\u003cbr\u003e \u003cstrong\u003eA plot:\u003c\/strong\u003e “Les Devoix” (Merrey-sur-Arce).\u003cbr\u003e South-west exposure, planted 1983.\u003cbr\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e 50% vinified in oak barrels.\u003cbr\u003e \u003cstrong\u003eTasting:\u003c\/strong\u003e Satiny, bright and clear color. The first nose affirms the maturity of the grapes with notes of white peach, acacia flowers, verbena, limestone, brioche, toasted wood. On aeration: hazelnut, grilled almond, pear, lemon, dried apricot, some pineapple accents. The contact in the palate is supple and fresh. The wine develops a pulpy and coated fruity material, supported by a delicate and well-integrated lemony acidity. The mid-palate is orchestrated by a minerality dominated by limestone which gives frankness, iodized salinity and length to the palate. The pulpy finish is generous, perfumed and fruity.\u003cbr\u003e \u003cstrong\u003eFood and wine pairings:\u003c\/strong\u003e Grilled langoustines with creamy curry sauce, Pan-fried scallops, clementine juice reduction with shallots, avocado mousseline with sesame oil, Crayfish casserole with Nantua sauce, Sliced ​​lobster with verbena, Sole meunière, wine sauce, Creamy asparagus risotto, Veal sweetbreads with morels.\u003cbr\u003e \u003cstrong\u003eService conditions:\u003c\/strong\u003e 10°C\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893352259851,"sku":"BOR-DCB-NV","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-coteaux-blanc-devoix.jpg?v=1726842815","url":"https:\/\/soccul.com\/en\/products\/la-borderie-coteaux-blanc-les-devoix","provider":"Succul'","version":"1.0","type":"link"}