{"title":"Lieux-Dits","description":"\u003cp\u003eDiscover our selection of champagnes from specific \u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eLieux-Dits\u003c\/strong\u003e, true expressions of a unique terroir. Each cuvée comes from a precisely identified plot, whose unique personality is fully expressed in the wine: exposure, soil, microclimate… so many nuances that shape the identity of each champagne.\u003c\/p\u003e","products":[{"product_id":"eric-taillet-sur-le-grand-marais","title":"Éric Taillet - Sur le Grand Marais NV","description":"\u003ch3\u003eANNÉE DE PLANTATION : 1986\u003c\/h3\u003e\n\u003cp\u003eLes deux cépages sont plantés et dispersés sur la même parcelle (complantation parcellaire), vendangée en une fois pour obtenir la meilleure maturité pour le Meunier et la fraîcheur du Chardonnay.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAssemblage\u003c\/strong\u003e : 90% Meunier et de 10% Chardonnay de Baslieux-sous-Châtillon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMillésimes\u003c\/strong\u003e : 2014 - 2015\u003c\/li\u003e\n\u003cli\u003eViticulture raisonnée, enherbement central, labour mécanique sans herbicide chimique.\u003c\/li\u003e\n\u003cli\u003eTraitements et pulvérisations avec des algues pures et des oligos éléments organiques certifiés.\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Éric Taillet","offers":[{"title":"Default Title","offer_id":45893328175371,"sku":"ETA-GM-NV","price":59.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-eric-taillet-sur-le-grand-marais.jpg?v=1737980261"},{"product_id":"franck-bonville-les-belles-voyes","title":"Franck Bonville - Les Belles Voyes NV","description":"\u003cp\u003e \u003cb\u003eNaturally Elegant White\u003c\/b\u003e\u003cbr\u003e \nFrom the renowned Grand Cru terroir of Coteau d'Oger, we have extracted a plot “Les Belles Voyes” witness to the origin of our family business. The grapes, always very ripe, are isolated and pressed separately. The juices are vinified in Burgundy barrels then a long aging on lees in bottles completes the vinification.\u003cbr\u003e\n The aromatic palette, which combines exotic floral notes typical of Chardonnay and buttery, honeyed and vanilla notes provided by the wood, leaves a mineral and fresh finish on the palate.\u003cbr\u003e\n We recommend tasting \"Les Belles Voyes\" in a small group of connoisseurs, friends or family. Pleasant as an aperitif, it will go well with smoked fish, a seafood platter or even poultry.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Aging period in cellar: 5 years\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eDosage\u003c\/strong\u003e : 2.5 g\/L\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Franck Bonville","offers":[{"title":"Default Title","offer_id":45893328306443,"sku":"FBO-LBV-NV","price":75.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-franck-bonville-les-belles-voyes.jpg?v=1737980270"},{"product_id":"la-borderie-val-more","title":"La Borderie - Val Moré 2015","description":"\u003ch3\u003eVAL MORÉ • BLANC DE NOIRS • MILLÉSIMÉ\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eUn cépage\u003c\/b\u003e : Le Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eUne Parcelle\u003c\/b\u003e : « Val Moré » à Bar-sur-Seine\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eUne année\u003c\/b\u003e : 2015\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVinification\u003c\/b\u003e : Jus exclusivement issus de cuvées. Fermentation malolactique réalisée en cuve inox. 5% de fût de Chêne (FML bloquée)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVieillissement\u003c\/b\u003e : 55 mois en cave\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDosage\u003c\/b\u003e : 3 g\/L \u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893333844235,"sku":"BOR-VAL-15","price":49.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-val-more.png?v=1737980335"},{"product_id":"la-borderie-de-quoi-te-meles-tu","title":"La Borderie - De Quoi Te Mêles Tu ? NV","description":"\u003cp class=\"p1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBlanc de Noirs\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eA grape variety:\u003c\/b\u003e Pinot Noir.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eA Plot:\u003c\/b\u003e “What Are You Getting Into?” in Neuville-sur-Seine.\u003cbr\u003e Plantation 1980.\u003cbr\u003e Northern exposure.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eVinification:\u003c\/b\u003e Juice exclusively from the vintage.\u003cbr\u003e Malolactic fermentation carried out in stainless steel vats.\u003cbr\u003e 12% barrel (blocked MLF).\u003cbr\u003e Aged for 30 months in the cellar.\u003cbr\u003e Dosage: 3 g\/L\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eTasting:\u003c\/b\u003e Bright and fairly dense color.\u003cbr\u003e Subtle and refined nose, notes of smoky limestone, scents of fresh grapes, apple, cherry. Notes of almond, liquorice, pink grapefruit, fresh blackcurrant, wild strawberry, with more heady notes of honeysuckle, pepper and sweet spices.\u003cbr\u003e Contact in the palate is clean and fresh, creamy and melted effervescence. Pulpy and crunchy fruity material. Frankness, chewiness and length on the palate. Balanced and concentrated, crystalline ensemble.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eFood and wine pairings:\u003c\/b\u003e Smoked salmon cannelloni with crab, hot oysters au gratin with Champagne, pan-fried cod fillet with chorizo, potato mousseline with shallots, turbot fillet, celery puree and onion juice, roast rack of lamb, sautéed potatoes with wild mushrooms.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cb\u003eService conditions:\u003c\/b\u003e 10°C in curved flute.\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893333909771,"sku":"BOR-DQTMT-NV","price":46.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-de-quoi-te-meles-tu.png?v=1737980340"},{"product_id":"pierre-paillard-les-mignottes-bouzy-rouge","title":"Pierre Paillard - \"Les Mignottes\" Bouzy Rouge 2020","description":"\u003ch3\u003eLIEU-DIT \"LES MIGNOTTES\" • BOUZY ROUGE • COTEAUX CHAMPENOIS\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eTerroir\u003c\/strong\u003e : Old Pinot Noir vines (planted in 1970) with ideal exposure on the south-facing slopes of Bouzy\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVinification\u003c\/strong\u003e : Hand-harvested from low-yielding vines (35 hl\/ha), 15-day vatting with indigenous yeasts\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAging\u003c\/strong\u003e : 12 months in barrels and not filtered or fined before bottling\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Pierre Paillard","offers":[{"title":"Default Title","offer_id":45893337612555,"sku":"PPA-MIG-20","price":79.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-pierre-paillard-coteaux-champenois-les-mignottes.png?v=1726842927"},{"product_id":"j-l-vergnon-hautes-mottes","title":"JL Vergnon - Hautes Mottes 2011","description":"\u003cp\u003e Laid bare, without artifice, this vintage cuvée will reveal its most subtle secrets to enlightened amateurs, in complete \u003cstrong\u003eConfidence\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp\u003e Plot of Mesnil s\/ Oger: \u003cstrong\u003eLes Hautes Mottes\u003c\/strong\u003e\u003cbr\u003e\n Vinification and aging in 300L oak barrels on whole lees. Bottled in July 2012\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e6 years\u003c\/strong\u003e in cellars before disgorging\u003cbr\u003e\n Storage potential: 10 to 20 years\u003cbr\u003e\n Serving temperature: 9 to 10°C\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eColor:\u003c\/strong\u003e Pale yellow with active bubble trains and light foam.\u003cbr\u003e\n \u003cstrong\u003eNose:\u003c\/strong\u003e First nose sharp and lemony. Mineral with notes of fresh herbs. Then a more mentholated freshness appears with hints of citrus.\u003cbr\u003e \n\u003cstrong\u003ePalate:\u003c\/strong\u003e A sharp and tense attack before releasing its freshness and lightness. Then a firm and mineral imprint, a sign of uprightness, youth and firmness.\u003c\/p\u003e","brand":"J.L. 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Plantée en sélection massale, sa disposition en travers du coteau lui offre un ensoleillement maximal.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAnnée de plantation\u003c\/strong\u003e : 1956\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eTerroir\u003c\/b\u003e : Parcelle éponyme du “Bois de Binson” à Montigny-sous-Châtillon. L’âge moyen des vignes est de 62 ans (l’une des plus anciennes du domaine)\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSols\u003c\/b\u003e : Argilo-calcaires\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eAssemblage\u003c\/b\u003e : 100% Meunier\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVieillissement\u003c\/b\u003e : Élevage 36 mois en cave minimum, sur lattes et pointes, avec bouchon liège et agrafe.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDosage\u003c\/b\u003e : 1,5 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eQuantité\u003c\/b\u003e : 1000 à 1500 bouteilles par an\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Éric Taillet","offers":[{"title":"Default Title","offer_id":45893348425995,"sku":"ETA-BB-NV","price":67.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-eric-taillet-le-bois-de-binson.jpg?v=1726842720"},{"product_id":"vincent-cuillier-chemin-des-rois","title":"Vincent Cuillier - Chemin des Rois NV","description":"\u003cp\u003e\u003cstrong\u003eRare\u003c\/strong\u003e | \u003cstrong\u003ePrecious\u003c\/strong\u003e | \u003cstrong\u003eSubtle\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e The plot from which this vintage comes has contemplated the history of France. To reach their coronation, in the majestic cathedral of Reims, the kings of France took a path crisscrossing the vines.\u003c\/p\u003e\n\n\u003cp\u003e Vine cultivated with respect for the soil and living things.\u003c\/p\u003e\n\n\u003cp\u003e This vintage combines the delicacy of Chardonnay and the power of Pinot Noir from our \u003cstrong\u003eLe Mont Agé\u003c\/strong\u003e plot and its sandy terroir. Without yeast or input, it reveals itself in the barrel which gives it character and balance.\u003c\/p\u003e\n\n\u003cp\u003e Single-plot cuvée, produced with respect for nature using plant-based preparations and natural products to care for the plant.\u003cbr\u003e\n This wine is produced without any input and in a natural way. Without fining or filtration, bottling is manual with disgorging without added sugar.\u003c\/p\u003e\n\n\u003cp\u003e \u003cb\u003eTerroir:\u003c\/b\u003e Chenay (Thanetian sand)\u003cbr\u003e\n \u003cb\u003eComposition:\u003c\/b\u003e 70% Pinot Noir and 30% Chardonnay\u003cbr\u003e \n\u003cstrong\u003eNatural vinification\u003c\/strong\u003e : 10 months in oak barrels from different years.\u003cbr\u003e\n \u003cb\u003eDosage:\u003c\/b\u003e 0-1 g\/L\u003cbr\u003e\n \u003cb\u003eAging on lees:\u003c\/b\u003e 24 months to 42 months.\u003cbr\u003e\n \u003cb\u003eStorage time:\u003c\/b\u003e 2 to 4 years (bottle)\u003cbr\u003e\n \u003cb\u003eNumbered selection:\u003c\/b\u003e 2911 bottles and 100 magnums\u003c\/p\u003e","brand":"Vincent Cuillier","offers":[{"title":"Default Title","offer_id":45893349048587,"sku":"VCU-CDR-NV","price":49.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-vincent-cuillier-chemin-des-rois.png?v=1726842928"},{"product_id":"vincent-cuillier-l-arbre","title":"Vincent Cuillier - L'Arbre NV","description":"\u003cp\u003e\u003cstrong\u003eRare\u003c\/strong\u003e | \u003cstrong\u003ePrecious\u003c\/strong\u003e | \u003cstrong\u003eSubtle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe vine is cultivated with respect for the soil and living things.\u003c\/p\u003e\n\u003cp\u003eAn ancestral method called \u003cstrong\u003eagroforestry\u003c\/strong\u003e involves creating a complex ecosystem that allows vines and trees to live in harmony.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLes Voyets\u003c\/strong\u003e , the estate's first historic plot, has been cultivated by Vincent since 2018, combining organic viticulture and agroforestry. Ancestral know-how and modernity come together to give pride of place to \u003cstrong\u003eMeunier\u003c\/strong\u003e , several varieties of which are cultivated to reveal all its nuances. \u003cstrong\u003eProduced\u003c\/strong\u003e each year, this cuvée embodies the purity of the terroir and Meunier.\u003c\/p\u003e\n\u003cp\u003eSingle-plot cuvée, produced with respect for nature using plant-based preparations and natural products to care for the plant.\u003cbr\u003e This wine is produced without any input and in a natural way. Without fining or filtration, bottling is manual with disgorging without added sugar.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSandy soil:\u003c\/b\u003e Thanetian sand\u003cbr\u003e \u003cb\u003eComposition:\u003c\/b\u003e 100%\u0026nbsp;Meunier\u003cbr\u003e \u003cstrong\u003eNatural vinification:\u003c\/strong\u003e 70% in small stainless steel vats and 30% in barrels\u003cbr\u003e \u003cb\u003eAging on lees:\u003c\/b\u003e 24 months to 42 months.\u003cbr\u003e \u003cb\u003eVintage\u003c\/b\u003e : 2018\u003cbr\u003e \u003cb\u003eDosage:\u003c\/b\u003e 0 g\/L\u003cbr\u003e \u003cb\u003eStorage time:\u003c\/b\u003e 2 to 4 years (bottle)\u003cbr\u003e \u003cb\u003eLimited edition:\u003c\/b\u003e 1911 bottles\u003c\/p\u003e","brand":"Vincent Cuillier","offers":[{"title":"Default Title","offer_id":45893349114123,"sku":"VCU-ARB-NV","price":49.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-vincent-cuillier-l-arbre.png?v=1726842927"},{"product_id":"tristan-hyest-courcelles","title":"Tristan Hyest - Courcelles 2011","description":"\u003cp\u003e NOT DOSED\u003c\/p\u003e\n\n\u003cp\u003e Single-plot cuvée - \u003cstrong\u003eCourcelles\u003c\/strong\u003e localities\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eGrape variety(ies):\u003c\/strong\u003e 75% Chardonnay \/ 25% Pinot Noir\u003cbr\u003e\n \u003cstrong\u003ePlot area:\u003c\/strong\u003e 0.2 ha \/ 0.2 ha\u003cbr\u003e \n\u003cstrong\u003ePlanting date:\u003c\/strong\u003e 2000 \/ 2002\u003cbr\u003e\n \u003cstrong\u003eExposure:\u003c\/strong\u003e South East\u003cbr\u003e\n \u003cstrong\u003eSlope degree:\u003c\/strong\u003e 6%\u003cbr\u003e\n \u003cstrong\u003eAltitude:\u003c\/strong\u003e 94 m\u003cbr\u003e\n \u003cstrong\u003eTerroir:\u003c\/strong\u003e Limestone sand\u003cbr\u003e\n \u003cstrong\u003ePlanting density:\u003c\/strong\u003e 7900 p\/ha\u003cbr\u003e\n \u003cstrong\u003eHarvest:\u003c\/strong\u003e 2011\u003cbr\u003e\n \u003cstrong\u003eDosage:\u003c\/strong\u003e 0 g\/L\u003c\/p\u003e","brand":"Tristan Hyest","offers":[{"title":"Default Title","offer_id":45893351735563,"sku":"THY-CO-11","price":42.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-tristan-hyest-courcelles.jpg?v=1726842646"},{"product_id":"doyard-clos-de-labbaye-2016","title":"Doyard - Clos de l'Abbaye 2016","description":"\u003cp\u003e Clos de l'Abbaye is made up of a half-hectare plot of Chardonnay, entirely isolated and planted in 1956. Its location and its very calcareous soil give it a very early maturity. The very environmentally friendly cultivation method excludes any chemical product input and aims for a low yield (35 to 40 Hl\/Hectare). The soils are notably worked by horse. Only the juices from the first pressing are vinified undergrowth, without chaptalization or research into malolactic fermentation.\u003c\/p\u003e\n\n\u003cp\u003e - \u003cstrong\u003eGrape variety\u003c\/strong\u003e : 100% Chardonnay\u003cbr\u003e\n - Origin of grapes: Virtues.\u003cbr\u003e\n - \u003cstrong\u003eVinification\u003c\/strong\u003e 100% in oak barrels (Burgundy barrels of at least 5 wines)\u003cbr\u003e\n - No chaptalization (natural alcoholic strength).\u003cbr\u003e\n - Malolactic fermentation not carried out.\u003cbr\u003e\n - \u003cstrong\u003eDosage\u003c\/strong\u003e : 2 g\/L\u003c\/p\u003e","brand":"Doyard","offers":[{"title":"Default Title","offer_id":45893351866635,"sku":"DOY-CA-16","price":89.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-doyard-clos-de-labbaye.jpg?v=1726842816"},{"product_id":"doyard-en-vieux-fombres","title":"Doyard - En Vieux Fombres NV","description":"\u003cp\u003e Coteaux Champenois white produced in plots on the place called: \"Vieux Fombrés\", vine located mid-slope on Vertus, 1er cru village of the Côte des Blancs and vinified 100% in Burgundy barrels\u003c\/p\u003e","brand":"Doyard","offers":[{"title":"Default Title","offer_id":45893352161547,"sku":"DOY-EVF-NV","price":59.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-doyard-vieux-fombres.jpg?v=1726842815"},{"product_id":"la-borderie-douce-folie","title":"La Borderie - Douce Folie NV Rosé","description":"\u003cp\u003e \u003cstrong\u003eA grape variety\u003c\/strong\u003e : Pinot Noir.\u003cbr\u003e\n \u003cstrong\u003eA plot\u003c\/strong\u003e : “Douce Folie” (Merrey-sur-Arce): south-west exposure (good maturity), plot selected for its suitability for producing colored wines: 50-year-old vines, limited yields, specific work: pruning, disbudding, green harvesting, manual leaf removal, grassing, plowing.\u003cbr\u003e \n\u003cstrong\u003eOne year\u003c\/strong\u003e : Rosé produced only in vintages that allow for perfect health and optimal maturity of the grapes.\u003cbr\u003e\n \u003cstrong\u003eVinification\u003c\/strong\u003e : Vatting for about 48 hours with whole harvests in stainless steel vats, maceration interrupted when the desired color is obtained. Malolactic fermentation carried out in stainless steel vats.\u003cbr\u003e\n Aged for 24 months in the cellar.\u003cbr\u003e\n \u003cstrong\u003eDosage\u003c\/strong\u003e : Extra Brut.\u003cbr\u003e\n \u003cstrong\u003eTasting\u003c\/strong\u003e : Light, medium-bodied color. Floral notes of violet, fresh berries: raspberry, blackcurrant, morello cherry, mineral notes, expressive, fine and delicate nose. Supple attack on the palate, creamy effervescence, fleshy, tangy palate, quite vinous, gourmet, fruity.\u003cbr\u003e\n \u003cstrong\u003eFood and wine pairings\u003c\/strong\u003e : Iberian ham and cold cuts, Eggplant rolls with ricotta and pancetta, Beef carpaccio, Tiramisu with pink biscuits and strawberries.\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893352227083,"sku":"BOR-DOU-NV","price":42.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-douce-folie.png?v=1726842926"},{"product_id":"la-borderie-coteaux-blanc-les-devoix","title":"La Borderie - Coteaux Blanc « Les Devoix » 2019","description":"\u003cp\u003e\u003cstrong\u003eA grape variety:\u003c\/strong\u003e Chardonnay.\u003cbr\u003e \u003cstrong\u003eA plot:\u003c\/strong\u003e “Les Devoix” (Merrey-sur-Arce).\u003cbr\u003e South-west exposure, planted 1983.\u003cbr\u003e \u003cstrong\u003eVinification:\u003c\/strong\u003e 50% vinified in oak barrels.\u003cbr\u003e \u003cstrong\u003eTasting:\u003c\/strong\u003e Satiny, bright and clear color. The first nose affirms the maturity of the grapes with notes of white peach, acacia flowers, verbena, limestone, brioche, toasted wood. On aeration: hazelnut, grilled almond, pear, lemon, dried apricot, some pineapple accents. The contact in the palate is supple and fresh. The wine develops a pulpy and coated fruity material, supported by a delicate and well-integrated lemony acidity. The mid-palate is orchestrated by a minerality dominated by limestone which gives frankness, iodized salinity and length to the palate. The pulpy finish is generous, perfumed and fruity.\u003cbr\u003e \u003cstrong\u003eFood and wine pairings:\u003c\/strong\u003e Grilled langoustines with creamy curry sauce, Pan-fried scallops, clementine juice reduction with shallots, avocado mousseline with sesame oil, Crayfish casserole with Nantua sauce, Sliced ​​lobster with verbena, Sole meunière, wine sauce, Creamy asparagus risotto, Veal sweetbreads with morels.\u003cbr\u003e \u003cstrong\u003eService conditions:\u003c\/strong\u003e 10°C\u003c\/p\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893352259851,"sku":"BOR-DCB-NV","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-coteaux-blanc-devoix.jpg?v=1726842815"},{"product_id":"la-borderie-coteaux-rouge-les-devoix","title":"La Borderie - Coteaux Rouge « Les Devoix » 2019","description":"\u003ch3\u003eLIEU-DIT \"LES DEVOIX\" • COTEAUX CHAMPENOIS • RED WINE\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eA grape variety:\u003c\/strong\u003e Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eA plot:\u003c\/strong\u003e “Les Devoix” (Merrey-sur-Arce)\u003c\/li\u003e\n\u003cli\u003eSouth-west exposure (good maturity), plot selected for its suitability for producing colored wines: 50 years, mass selection, limited yields, specific work: pruning, disbudding, green harvesting, manual leaf stripping, grassing, plowing\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eVinification:\u003c\/strong\u003e “Burgundy style” production: Maceration for around 10 days, sorted and destemmed harvest, malolactic fermentation and aging for 10 months in oak barrels. Unfined and unfiltered wine. Wine only produced in years of exceptional maturity\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eService conditions:\u003c\/strong\u003e 12-15°C.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"La Borderie","offers":[{"title":"Default Title","offer_id":45893352292619,"sku":"BOR-DCR-19","price":39.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-domaine-la-borderie-coteaux-rouge-devoix.jpg?v=1726842816"},{"product_id":"jean-josselin-alliance","title":"Jean Josselin - Alliance R.23 NV","description":"\u003ch3\u003eALLIANCE • RÉCOLTE 2023 • EXTRA BRUT\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePhilosophie\u003c\/strong\u003e : Viticulture précise et raisonnée respectant le sol, la vigne, la biodiversité et les hommes, récolte à pleine maturité et vinification parcellaire\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIllustration\u003c\/strong\u003e : Feuilles de Chardonnay et Pinot Noir\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerroir\u003c\/strong\u003e : Côte des Bar, Gyé-sur-Seine, sol argilo-calcaire sur marnes calcaires du kimméridgien\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCulture\u003c\/strong\u003e : Enherbement naturel et labour des sols. Mesures prophylactiques (taille soignée, ébourgeonnage, effeuillage, palissage soigné)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification\u003c\/strong\u003e : Lieu-dit \"Davasgné\", 70% Pinot Noir, vendangés le 16\/09\/2023 et 30% Chardonnay vendangés le 15\/09\/2023 pressés sur Coquard traditionnel. Fermentation alcoolique basse température 13°C (levure maison S.Bayanus) et levures indigènes. Fermentation malolactique effectuée. Élevage sur lies jusqu'au mois de Juin. Vin non filtré et non passé au froid (un léger dépôt peut se former avec le temps signe d'un vin vivant)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTirage\u003c\/strong\u003e : 10\/07\/2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosage\u003c\/strong\u003e : 1,5 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eL'avis des Josselin\u003c\/strong\u003e : Vous avez envie d'un tête à tête brillant de vivacité ? C'est le champagne qui fera pétiller votre rencontre par sa fraîcheur et son fruité\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jean Josselin","offers":[{"title":"Default Title","offer_id":45893352915211,"sku":"JJO-ALL-23","price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-jean-josselin-alliance.jpg?v=1726842718"},{"product_id":"jean-josselin-audace","title":"Jean Josselin - Audace R.22 NV Rosé","description":"\u003ch3\u003eAUDACE • ROSÉ-VRAI • RÉCOLTE 2022 • EXTRA BRUT\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePhilosophie\u003c\/strong\u003e : Viticulture précise et raisonnée respectant le sol, la vigne, la biodiversité et les hommes, récolte à pleine maturité et vinification parcellaire\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIllustration\u003c\/strong\u003e : Ustensiles de macération, DRAIN pour les remontages (à gauche) et PIGEOU pour les pigeages des raisins (à droite)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerroir\u003c\/strong\u003e : Côte des Bar, Gyé-sur-Seine, sol argilo-calcaire sur marnes calcaires du kimméridgien\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCulture\u003c\/strong\u003e : Enherbement naturel et labour des sols. Mesures prophylactiques (taille soignée, ébourgeonnage, effeuillage, palissage soigné)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification\u003c\/strong\u003e : 100% Pinot Noir, Lieu-dit \"Beauregard\" vendangés le 06\/09\/2022. Vendange 100% éraflée, macération de 34 heures. Assemblage jus de goutte et jus de presse. Fermentation malolactique effectuée. Élevage sur lies jusqu'au mois de Juin. Vin non filtré et non passé au froid (un léger dépôt peut se former avec le temps signe d'un vin vivant)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTirage\u003c\/strong\u003e : 20\/07\/2023\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosage\u003c\/strong\u003e : 2,5 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eL'avis de l'oenologue \u003c\/strong\u003e: Son équilibre et la persistance de son fruité de fruits rouges en font un vin harmonieux\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jean Josselin","offers":[{"title":"Default Title","offer_id":45893352947979,"sku":"JJO-AUD-22","price":50.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-jean-josselin-audace.jpg?v=1726842718"},{"product_id":"jean-josselin-aux-origines","title":"Jean Josselin - Aux Origines 2020","description":"\u003ch3\u003eAUX ORIGINES • MILLÉSIME 2020 • EXTRA BRUT\u003c\/h3\u003e\n\u003cp\u003eCe Champagne 100% Pinot Noir millésimé est illustré par le système racinaire d’un plan de vigne, évoquant la notion d’origine et de provenance des premiers champagnes créés par Jean Josselin. Ces racines évoquent aussi l’importance de respecter les sols pour que ces dernières puissent plonger au plus profond, vers la roche mère.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePhilosophie\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Viticulture précise et raisonnée respectant le sol, la vigne, la biodiversité et les hommes, récolte à pleine maturité et vinification parcellaire\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIllustration\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Racine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerroir\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Côte des Bar, Gyé-sur-Seine, sol argilo-calcaire sur marnes calcaires du kimméridgien\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCulture\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: Enherbement naturel et labour des sols. Mesures prophylactiques (taille soignée, ébourgeonnage, effeuillage, palissage soigné)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: 100% Pinot Noir, Lieu-dit \"Comelle Navier\", vendangés le 30\/08\/2020, pressés sur Coquard traditionnel. Fermentation alcoolique basse température 13°C (Levure maison S. Bayanus), et levures indigènes. Fermentation malolactique effectuée. Élevage sur lies jusqu'au mois de Juillet. Vin non filtré et non passé au froid (un léger dépôt peut se former avec le temps signe d'un vin vivant).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTirage\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: 26\/07\/2021\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosage\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e: 1,5 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eL'avis des Josselin\u003c\/strong\u003e : C'est un champagne reservé aux amateurs de vins de corps matures. Il accompagnera à la perfection les mets riches et goûteux : foie gras, volailles brunes et autres plats richement accommodés\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eL'avis de l'œnologue\u003c\/strong\u003e : Sa robe est jaune dorée, son nez puissant et complexe révèle un vin mature où les arômes tertiaires dominent avec des notes de brioché, de beurre, de miel, de biscuit, de poire cuite et une touche de cannelle et de réglisse\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jean Josselin","offers":[{"title":"Default Title","offer_id":45893352980747,"sku":"JJO-ORI-20","price":48.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-jean-josselin-aux-origines.jpg?v=1726842719"},{"product_id":"jean-josselin-les-blancs","title":"Jean Josselin - Les Blancs 2022","description":"\u003ch3\u003eLES BLANCS • MILLÉSIME 2022 • EXTRA BRUT\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePhilosophie\u003c\/strong\u003e : Viticulture précise et raisonnée respectant le sol, la vigne, la biodiversité et les hommes, récolte à pleine maturité et vinification parcellaire\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIllustration\u003c\/strong\u003e : Marne calcaire\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerroir\u003c\/strong\u003e : Côte des Bar, Gyé-sur-Seine, sol argilo-calcaire sur marnes calcaires du kimméridgien\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCulture\u003c\/strong\u003e : Enherbement naturel et labour des sols. Mesures prophylactiques (taille soignée, ébourgeonnage, effeuillage, palissage soigné)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVinification\u003c\/strong\u003e : 100% Chardonnay, Parcelle \"Lavrivaux\" vendangée le 12\/09\/2022, pressés sur Coquard traditionnel. Fermentation alcoolique basse température 13°C (Levure maison S. Bayanus). Fermentation malolactique effectuée. Élevage sur lies jusqu'au mois de Juin. Vin non filtré et non passé au froid (un léger dépôt peut se former avec le temps signe d'un vin vivant)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTirage\u003c\/strong\u003e : 20\/07\/2023\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDosage\u003c\/strong\u003e : 2 g\/L\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eL'avis des Josselin\u003c\/strong\u003e : C'est un Champagne dont le potentiel de garde va au-delà de 5 années, grâce à sa belle fraîcheur, signe de longévité. C'est un Champagne d'esprit\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Jean Josselin","offers":[{"title":"Default Title","offer_id":45893353046283,"sku":"JJO-BLA-22","price":50.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-jean-josselin-les-blancs.jpg?v=1726842718"},{"product_id":"clement-leclere-minard-la-trame-noire","title":"Clément Leclere - La Trame Noire 2021","description":"\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e : 100% Meunier\u003cbr\u003e\u003cstrong\u003eTerroir\u003c\/strong\u003e : Tramery, Ardre Valley\u003cbr\u003e\u003cstrong\u003ePlot\u003c\/strong\u003e : Mount Robert, planted in 1969, South-East\u003c\/p\u003e\n\u003cp\u003eVinification by plot in barrels and demi-muids.\u003cbr\u003eSpontaneous fermentation then aging on fine lees.\u003cbr\u003eUnfined, unfiltered, slight deposit may be present.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDraw\u003c\/strong\u003e : 07\/22\u003cbr\u003e\u003cstrong\u003eDisgorging\u003c\/strong\u003e : 04\/25 à la volée\u003cbr\u003e\u003cstrong\u003eDosage\u003c\/strong\u003e : 0 g\/L\u003cbr\u003e\u003c\/p\u003e","brand":"Clément Leclere","offers":[{"title":"Default Title","offer_id":45893353341195,"sku":"CLM-TN-21","price":45.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-clement-leclere-minard-la-trame-noire.webp?v=1726842927"},{"product_id":"clement-leclere-minard-le-chemin-des-roses-coteaux-blanc","title":"Clément Leclere - Le Chemin des Roses 2021 (Coteaux Blanc)","description":"\u003cp\u003e\u003cstrong\u003eGrape variety\u003c\/strong\u003e : Meunier\u003cbr\u003e\u003cstrong\u003eTerroir\u003c\/strong\u003e : Courmas, Ardre Valley\u003cbr\u003e\u003cstrong\u003ePlot\u003c\/strong\u003e : Under the roses, planted in 1970, South-West\u003c\/p\u003e\n\u003cp\u003eVinification by plot in barrels and demi-muids.\u003cbr\u003eSpontaneous fermentation then aging on fine lees.\u003cbr\u003eUnfined, unfiltered, slight deposit may be present.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHand-bottled\u003c\/strong\u003e : 04\/30\/2023\u003cbr\u003e\u003c\/p\u003e","brand":"Clément Leclere","offers":[{"title":"Default Title","offer_id":45893353865483,"sku":"CLM-CRCB-21","price":44.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0760\/9142\/5035\/files\/champagne-clement-leclere-minard-le-chemin-des-roses.webp?v=1726842926"},{"product_id":"geoffroy-les-houtrants-complantes","title":"Geoffroy - Les Houtrants Complantés NV","description":"\u003cp class=\"p1\"\u003eThis single-plot Cuvée \"Les Houtrants\" comes from a vine planted in 2004, halfway up the hillsides of Cumières. In order to respect and translate the best of this solar Terroir at the heart of this Champagne, we have chosen to co-plant 5 grape varieties. When designing this Champagne, everything is done to limit the influences that could modify the origin of this historic plot for its precocity.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e\u003cstrong\u003eTERROIR\u003c\/strong\u003e : Clayey-silty soil with beautiful fragments of flint (millstone). 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